MR. SUB — Risk Score 3/10 | DineSafe+Inspection History
Pass
- ●SignificantFAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
●NA - Not ApplicableFail to Produce Most Recent Food Safety Inspection Report(s) - Sec. 545-157(E)(5) Pass
- ●SignificantFAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
- ●SignificantUSE EQUIPMENT NOT SUITABLE FOR INTENDED PURPOSE - SEC. 8(1)(D)