PIZZA PROS — Risk Score 4/10 | DineSafe+Inspection History
Pass
- ●MinorFAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
- ●MinorFOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
- ●MinorFAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
- ●SignificantFail to ensure equipment surface cleaned as necessary - Sec. 22
- ●MinorFOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
- ●SignificantFail to sanitize multi-service articles after use - Sec. 21(1)
- ●CrucialFail to ensure food handler in food premise refrains from conduct that could result in contamination of food - Sec. 33(1)(h)
Pass
- ●SignificantOPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH TOILET PAPER - SEC. 25(3)(B)