SAFFRON SPICE KITCHEN — Risk Score 7/10 | DineSafe+SAFFRON SPICE KITCHEN
459 QUEEN ST W
Inspection History
Pass
- ●MinorFOOD PREMISE NOT MAINTAINED WITH CLEAN WALLS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
- ●MinorUse shelves not of readily cleanable design - Sec. 31
- Minor
●
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
- ●MinorFail to protect against entry of pests - Sec. 13(1)
Pass
- ●MinorFOOD PREMISE NOT MAINTAINED WITH CLEAN WALLS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Pass
- ●MinorFAIL TO PROVIDE REQUIRED ILLUMINATION DURING ALL HOURS OF OPERATION - SEC. 10
- ●SignificantOPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH TOILET PAPER - SEC. 25(3)(B)
Pass
- ●MinorFood premise not maintained with floors in good repair in food-handling room - Sec. 7(1)(g)
Pass
- ●MinorFOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM EQUIPMENT NOT REGULARLY USED - SEC. 7(1)(F)
- ●MinorFood premise not maintained with non-absorbent floor surface where food handled - Sec. 7(1)(c)(i)