BLUE NILE RESTAURANT — Risk Score 5/10 | DineSafe+BLUE NILE RESTAURANT
1260 DANFORTH AVE
Inspection History
Pass
- ●SignificantFAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
●
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM MATERIALS NOT REGULARLY USED - SEC. 7(1)(F)
●MinorFAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 Pass
- ●SignificantFAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Pass
- ●NA - Not ApplicableFail to Produce Most Recent Food Safety Inspection Report(s) - Sec. 545-157(E)(5)
- ●SignificantOPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO PROVIDE SUFFICIENT CHEMICAL SOLUTION RINSE - SEC. 20(1)(A)(II)(B)
- ●CrucialFood premise maintained in manner to permit contamination of single-service articles - Sec. 7(1)(h)
Pass
- ●NA - Not ApplicableFail to Produce Most Recent Food Safety Inspection Report(s) - Sec. 545-157(E)(5)
- ●NA - Not ApplicableFail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32