TIM HORTONS — Risk Score 3/10 | DineSafe+- ●MinorFAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
- ●MinorOperate food premise - equipment not constructed to permit maintenance in sanitary condition - Sec. 9
Pass
- ●MinorFail to protect against entry of pests - Sec. 13(1)