CLEESE CATERING — Risk Score 4/10 | DineSafe+Pass
- ●SignificantFail to provide hot and cold running water in utensil washing area - Sec. 7(3)(b)
- ●SignificantFail to provide handwashing stations with adequate supplies (hot and cold water) - Sec. 7(3)(c)
- ●SignificantOperate food premise - fail to equip sanitary facility with hot and cold running water - Sec. 25(3)(a)
Pass
- ●MinorOperate food premise - fail to keep sanitary facility in good repair - Sec. 25(2)
- ●MinorOperate food premise - equipment not constructed to permit maintenance in sanitary condition - Sec. 9
Pass
- ●SignificantSANITIZE UTENSILS IN CHLORINE SOLUTION FOR LESS THAN 45 SECONDS - SEC. 19(B)