DESSERT AFTER MEAL — Risk Score 3/10 | DineSafe+Inspection History
Pass
- ●SignificantOperate food premise - three-sink equipment not of sufficient size - Sec. 18 2.i
●SignificantSANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B) ●SignificantFAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)