JRV FILIPINO MARKET — Risk Score 4/10 | DineSafe+Inspection History
Pass
- ●MinorOperate food premise - equipment not constructed to permit maintenance in sanitary condition - Sec. 9
Pass
- ●MinorFood premise not maintained with floors in good repair in food-handling room - Sec. 7(1)(g)
Pass
- ●SignificantSANITIZE UTENSILS IN CHLORINE SOLUTION AT TEMPERATURE LOWER THAN 24 C - SEC. 19(B)
- ●MinorFood premise not maintained with walls in good repair in food-handling room - Sec. 7(1)(g)
- ●SignificantFAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
- ●SignificantFAIL TO PROVIDE THERMOMETER IN HOT-HOLDING EQUIPMENT - SEC. 30(B)
- ●NA - Not ApplicableFail to ensure completion of food handling training by food handler or supervisor - Sec. 32